Ham Tortillas With Picante Mayonnaise - cooking recipe

Ingredients

2 Tbsp. mayonnaise
1 Tbsp. picante sauce
2 flour tortillas (8-inch), warmed
4 thin slices ham
3 lettuce leaves, shredded
1 small tomato, diced

Preparation

Preheat oven to 350\u00b0.
In a cup, combine mayonnaise and picante sauce.
Spread 1/2 mixture evenly over each tortilla.
Top each with two slices of ham.
Spread remaining sauce evenly over the ham.
Pile the lettuce and tomato evenly on the sauce.
Fold and bake for 5 minutes or until sauce bubbles.
Cool for 1 minute. Serves 2.