Next Best Thing To Robert Redford #1 - cooking recipe
Ingredients
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1 stick margarine, softened
1 c. flour
1 c. chopped pecans
8 oz. cream cheese, softened
1 c. powdered sugar
8 oz. Cool Whip
3 c. milk
2 small pkg. chocolate instant pudding
8 oz. chocolate Cool Whip
Preparation
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Mix butter, flour and pecans until combined; pat in oblong baking dish (9 x 13-inch or close).
Bake for 15 minutes at 350\u00b0. Let cool.
Mix with beater the cream cheese, sugar and Cool Whip; spread over cooled crust.
Whip together the milk and pudding; spread on cream cheese mixture.
Spread small container of chocolate Cool Whip over pudding mixture.
Refrigerate 2 hours, then serve.
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