Next Best Thing To Robert Redford #1 - cooking recipe

Ingredients
    1 stick margarine, softened
    1 c. flour
    1 c. chopped pecans
    8 oz. cream cheese, softened
    1 c. powdered sugar
    8 oz. Cool Whip
    3 c. milk
    2 small pkg. chocolate instant pudding
    8 oz. chocolate Cool Whip
Preparation
    Mix butter, flour and pecans until combined; pat in oblong baking dish (9 x 13-inch or close).
    Bake for 15 minutes at 350\u00b0. Let cool.
    Mix with beater the cream cheese, sugar and Cool Whip; spread over cooled crust.
    Whip together the milk and pudding; spread on cream cheese mixture.
    Spread small container of chocolate Cool Whip over pudding mixture.
    Refrigerate 2 hours, then serve.

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