Bean Onion Salad - cooking recipe

Ingredients

1 can red kidney beans
1 can wax beans
1 can green beans
1 small bunch celery, finely chopped
3/4 c. sugar
1 onion, chopped fine
1/4 tsp. salt
1/2 c. vinegar
1/2 c. corn oil

Preparation

Drain beans; add celery and onion.
Combine rest of ingredients and mix with beans.
Let stand for several hours before serving.
Keeps well in refrigerator.