Pizza Casserole - cooking recipe
Ingredients
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1 lb. ground beef or sausage, cooked until done
2 (8 oz.) cans pizza sauce
1 Tbsp. oregano
1 tsp. garlic salt
1 can sliced mushrooms (optional)
2 c. shell macaroni, cooked and drained
2/3 c. milk
2 c. Mozzarella cheese
1 c. American cheese
Preparation
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Brown beef and drain.
Add pizza sauce, oregano, garlic and mushrooms.
Bring to a boil and remove from heat.
Cook and drain macaroni.
Add milk to macaroni and set aside.
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