Pizza Casserole - cooking recipe

Ingredients
    1 lb. ground beef or sausage, cooked until done
    2 (8 oz.) cans pizza sauce
    1 Tbsp. oregano
    1 tsp. garlic salt
    1 can sliced mushrooms (optional)
    2 c. shell macaroni, cooked and drained
    2/3 c. milk
    2 c. Mozzarella cheese
    1 c. American cheese
Preparation
    Brown beef and drain.
    Add pizza sauce, oregano, garlic and mushrooms.
    Bring to a boil and remove from heat.
    Cook and drain macaroni.
    Add milk to macaroni and set aside.

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