Hillary'S Cookies - cooking recipe

Ingredients

1 1/2 c. unsifted flour
1 tsp. salt
1 tsp. baking soda
1 c. solid vegetable shortening
1/2 c. granulated sugar
1 c. firmly packed light brown sugar
1 tsp. vanilla extract
2 eggs
2 c. rolled oats
1 (12 oz.) pkg. semi-sweet chocolate chips

Preparation

Heat oven to 350\u00b0.
Combine flour, salt and baking soda.
Beat together the shortening, sugars and vanilla until creamy.
Add eggs; beat until fluffy.
Gradually beat in flour mixture and rolled oats.
Stir in chips.
Drop by teaspoonfuls of batter onto cookie sheets.
Bake for 8 to 10 minutes.
Cool cookies on sheets 2 minutes before removing.
Yields 7 1/2 dozen cookies.