Christmas Bars - cooking recipe

Ingredients

1 3/4 c. all-purpose flour
1 1/2 tsp. cinnamon
1/2 tsp. baking soda
1/4 tsp. ground cloves
1/4 tsp. ground nutmeg
1/4 tsp. salt
2/3 c. vegetable oil
1/2 c. packed brown sugar
1/4 c. sugar
1/4 c. honey
1 large egg
1 tsp. vanilla
1 1/2 c. mixed candied fruit, chopped
1 c. nuts, chopped

Preparation

Preheat oven to 375\u00b0.
Grease 15 1/2 x 10 1/2 x 1-inch pan.