Zucchini Bread - cooking recipe
Ingredients
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3 eggs
2 c. sugar
1 c. oil
2 tsp. vanilla
1 tsp. salt
3 tsp. cinnamon
2 c. grated zucchini (unpeeled), slice in half and spoon out seeds
2 c. flour
1 c. chopped nuts
1/4 tsp. baking powder
2 tsp. soda
1 c. raisins (optional)
Preparation
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Beat eggs.
Add sugar, oil and zucchini.
Add dry ingredients. Mix well.
Add vanilla and nuts.
Pour in 2 greased and floured loaf pans. Bake at 350\u00b0 for 1 hour.
Let stand 5 minutes and wrap in foil.
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