Broccoli Cheese Casserole - cooking recipe
Ingredients
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2 boxes frozen broccoli or 1 head fresh
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. grated Cheddar cheese
1 chopped onion
1 minced clove garlic
1 c. herb stuffing mix
1/4 c. grated Parmesan cheese
3 Tbsp. margarine
paprika
Preparation
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Cook broccoli and drain.
Mix the next 5 ingredients together and pour over broccoli in a 2-quart buttered casserole dish. Combine stuffing mix with 1/3 cup hot water and 3 tablespoons margarine.
Spoon stuffing mixture over broccoli and top with Parmesan cheese.
Sprinkle with paprika.
Bake 20 minutes in oven at 375\u00b0.
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