Broccoli Salad - cooking recipe

Ingredients

1 large bunch broccoli
1/2 medium red onion (white will do)
1 c. shredded Cheddar cheese
1 c. mayonnaise
2 Tbsp. wine vinegar
2 Tbsp. sugar
1/2 c. bacon, crushed

Preparation

Break broccoli florets into small pieces and place in a bowl. Next, layer onion, cut in small pieces.
Then place cheese over as the next layer.
Stir the last 3 ingredients together and pour over the salad.
Sprinkle bacon that has been fried and crushed or bacon bits on top.
Place in refrigerator and let set for at least 3 hours before serving.