Tuna Casserole - cooking recipe

Ingredients

1 can tuna, drained
1 can peas
1 c. macaroni, cooked
1 can cream of chicken soup
1/2 c. chopped celery
1 onion, chopped

Preparation

Mix all ingredients together.
Let set in refrigerator for 4 hours or overnight.
Bake at 350\u00b0 for 30 to 40 minutes.
You can top with potato chips or shoestring chips for appearance.