Chocolate Cake - cooking recipe

Ingredients

1 stick butter
2 c. sugar
2 eggs
1/2 c. cocoa
1/2 c. cold coffee
2 c. sifted flour
2 tsp. soda
1 c. boiling water
1/2 tsp. salt

Preparation

Cream butter and sugar.
Add eggs, cocoa and cold coffee.
Add dry ingredients.
Last, add boiling water.
Grease and flour 9 x 13-inch pan.
Bake at 350\u00b0 for 35 to 40 minutes.
Frost with Mocha Chocolate Frosting.