Spaghetti Pie - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
1/2 green pepper, chopped
1 small can tomato paste
1 can tomato sauce
garlic salt
oregano
sugar
8 oz. spaghetti, cooked and drained (do not rinse)
1 egg, beaten
1 stick butter
1/2 c. Parmesan cheese
1 large carton cottage cheese
Mozzarella cheese

Preparation

Brown ground beef, onion, pepper; add tomato paste and tomato sauce; season with garlic salt, oregano and sugar to taste. Simmer for a few minutes. Mix spaghetti, egg, butter, and Parmesan cheese and put in bottom of casserole dish. Spread cottage cheese over the spaghetti mixture; spread meat mixture over cottage cheese. Top with Mozzarella cheese. Bake at 350\u00b0 about 20 minutes.