Hash Brown Casserole - cooking recipe

Ingredients

1 pkg. shredded hash browns (large pkg.)
1/2 c. melted butter
1 can cream of chicken soup
1 small onion, chopped
12 oz. grated American cheese
1 small carton sour cream
corn flakes

Preparation

Grease 9 x 13-inch baking dish.
Mix all 6 ingredients and pour into dish and top with crushed corn flakes.
Bake 45 minutes at 350\u00b0.