Apple Crisp - cooking recipe

Ingredients

3 large cooking apples, peeled, cored and sliced
1/2 c. orange juice
3/4 c. sugar and flour
1 tsp. cinnamon
1/4 tsp. salt
1/3 c. butter
ice cream (optional)

Preparation

Spread apples in greased 13 x 9 x 2-inch baking dish; sprinkle with orange juice.
Mix sugar, flour, cinnamon, salt and butter until crumbly.
Spread over apples.
Bake in preheated 350\u00b0 oven for 30 minutes or until browned.
Serve warm with ice cream.