Banana Split Dessert Ii - cooking recipe

Ingredients

2 c. graham cracker crumbs or cookie crumbs
1/4 lb. butter, melted
1/2 lb. butter
2 c. powdered sugar (don't sift)
1 tsp. vanilla
2 eggs
4 bananas
1 (20 oz.) can crushed pineapple
1 pkg. Dream Whip
nuts
maraschino cherries

Preparation

Mix crumbs with melted butter and form a crust in a 9 x 13-inch pan.
Bake crust.
Cream the 1/2 pound butter and powdered sugar; add eggs and vanilla.
Beat with mixer for 20 minutes. Spread mixture on crust.
Place sliced bananas over cream mixture. Sprinkle drained pineapple over bananas.
Whip one package of Dream Whip and spread on top of pineapple.
Sprinkle nuts and maraschino cherries on top and refrigerate.
Dip bananas in lemon juice so they don't turn brown.