Yankee Chili - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 c. chopped onion
    2 medium cloves garlic, minced
    1 (10 oz.) can condensed beef broth
    2 (10 oz.) cans condensed tomato soup
    1 soup can water
    2 (15 oz.) cans kidney beans, drained
    3 c. cooked elbow macaroni
    3 Tbsp. chili powder
    2 Tbsp. vinegar
Preparation
    In large saucepan, brown beef and cook onion with garlic until tender.
    Stir to separate meat.
    Add remaining ingredients. Simmer 30 minutes, stirring occasionally.

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