Yankee Chili - cooking recipe
Ingredients
- 
                            1 1/2 lb. ground beef
 
1 c. chopped onion
2 medium cloves garlic, minced
1 (10 oz.) can condensed beef broth
2 (10 oz.) cans condensed tomato soup
1 soup can water
2 (15 oz.) cans kidney beans, drained
3 c. cooked elbow macaroni
3 Tbsp. chili powder
2 Tbsp. vinegar
Preparation
- 
                            In large saucepan, brown beef and cook onion with garlic until tender.
 
Stir to separate meat.
Add remaining ingredients. Simmer 30 minutes, stirring occasionally.

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