Sour Cream Pound Cake - cooking recipe

Ingredients
    1 c. margarine
    3 c. sugar
    6 eggs
    1/2 pt. sour cream
    3 c. plain flour
    1/4 tsp. soda
    1/4 tsp. salt
    2 tsp. vanilla
Preparation
    Cream margarine and sugar thoroughly.
    Add eggs.
    Blend in remaining ingredients.
    Bake 1 1/2 hours at 350\u00b0.

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