Vicki'S Spinach Salad - cooking recipe

Ingredients

1 pkg. spinach
1 tomato, cut into small chunks
1 red onion, thin sliced
1 lb. bacon
1 pkg. croutons
2 to 3 Tbsp. white vinegar
salt and pepper
1 avocado, cut into small chunks
2 to 3 Tbsp. sugar

Preparation

Cook bacon.
Reserve drippings.
Wash spinach and tear into bite size pieces.
In a large bowl, combine spinach, onion, avocado, tomato and crumbled bacon.
Set aside.