Orange Supreme Pound Cake - cooking recipe

Ingredients
    1 box orange supreme cake mix
    1 small pkg. Jell-O (orange)
    1 (10 or 12 oz.) can apricot juice
    1 box powdered sugar
    1 tsp. orange flavoring
Preparation
    Preheat oven as directed on back of cake mix; prepare cake as directed (substitute water with apricot juice).
    Add 1/2 package orange Jell-O mix and orange flavoring.
    Pour into Bundt pan and cook as directed.
    After cooked, cool cake on plate.

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