Orange Supreme Pound Cake - cooking recipe
Ingredients
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1 box orange supreme cake mix
1 small pkg. Jell-O (orange)
1 (10 or 12 oz.) can apricot juice
1 box powdered sugar
1 tsp. orange flavoring
Preparation
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Preheat oven as directed on back of cake mix; prepare cake as directed (substitute water with apricot juice).
Add 1/2 package orange Jell-O mix and orange flavoring.
Pour into Bundt pan and cook as directed.
After cooked, cool cake on plate.
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