Strawberry Dessert - cooking recipe

Ingredients

Graham Cracker Crust
1 (3 oz.) pkg. strawberry flavored gelatin
1 small can crushed pineapple, undrained
1 c. sugar
1 large can evaporated milk, chilled

Preparation

Beat evaporated milk until stiff.
In boiler, bring pineapple, sugar and gelatin to a rolling boil. Add to milk.
Pour over Graham Cracker Crust.