Fruit-Yogurt Delight - cooking recipe

Ingredients
    1 (8 oz.) container nonfat vanilla yogurt
    1/2 canned unsweetened pineapple chunks, drained and chilled
    1/2 c. canned unsweetened peaches, drained and chilled
    5 ice cubes
    1 banana, peeled and cut into 1-inch pieces (frozen)
    1/4 c. skim milk
Preparation
    In food processor or blender, combine all ingredients.
    Cover and blend on high speed about 1 minute or until smooth.
    Yields 3 servings.
    Per serving about 155 calories, 0.3 g fat.

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