No-Cook Tomato Sauce - cooking recipe
Ingredients
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3 large tomatoes, chunked and peeled
1/2 c. fresh basil, chopped
1 Tbsp. fresh parsley, chopped
1 large clove garlic, minced
1/8 tsp. crushed red pepper
8 oz. Mozzarella cheese, cubed
1/4 c. olive oil
Preparation
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Mix all above ingredients and marinate at room temperature for 1 hour.
Cook your favorite pasta (ziti) and toss with tomato sauce while still hot.
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