Elva Sorenson'S Almond Drink(Russian Tea) - cooking recipe
Ingredients
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1 (6 oz.) can frozen lemonade
1 heaping c. sugar
2 tsp. vanilla
1 (6 oz.) can frozen orange juice
1 tsp. almond
Preparation
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Put sugar and 3 cups of water in gallon size pan.
Stir until dissolved over medium heat.
Add orange juice, lemonade and enough water to make 1 gallon.
When dissolved, add vanilla and almond extract.
Can be served hot or cold.
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