Elva Sorenson'S Almond Drink(Russian Tea) - cooking recipe

Ingredients
    1 (6 oz.) can frozen lemonade
    1 heaping c. sugar
    2 tsp. vanilla
    1 (6 oz.) can frozen orange juice
    1 tsp. almond
Preparation
    Put sugar and 3 cups of water in gallon size pan.
    Stir until dissolved over medium heat.
    Add orange juice, lemonade and enough water to make 1 gallon.
    When dissolved, add vanilla and almond extract.
    Can be served hot or cold.

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