Peach Cobbler - cooking recipe

Ingredients

1 stick butter
3/4 c. flour
1 c. sugar
2 tsp. baking powder
3/4 c. milk
pinch of salt
2 or 3 c. sliced peaches

Preparation

Melt butter in deep baking dish.
Combine sugar, flour, baking powder, salt and milk.
Pour over butter; do not stir.
Put peaches on top of flour mixture.
Bake at 350\u00b0 for 1 hour.