Brown Raisin Cake (Dutch)(Like A Quick Bread.) - cooking recipe

Ingredients

1 c. sugar
1 c. water or coffee
1 c. raisins, or mix currants, chopped dates and raisins
3 Tbsp. butter, oil or margarine
1 c. flour
1 c. whole meal flour
1/2 tsp. soda
1/2 tsp. baking powder

Preparation

Bake at 350\u00b0 for 1 hour for regular loaf pan.
I use half-size loaf pans and make 2 small loaves and bake for 30 to 35 minutes.