Soft Ginger Cookies - cooking recipe

Ingredients
    1 c. molasses
    1 c. sugar
    1 c. sour milk
    1 1/2 tsp. ginger
    2 eggs, beaten
    1 c. melted shortening
    2 tsp. soda
    1 tsp. cinnamon
    1/2 tsp. salt
    1/2 tsp. cloves
    5 c. flour
Preparation
    Mix ingredients, sifting flour with soda and spices.
    Mix thoroughly; let stand 10 minutes.
    Drop by teaspoonfuls onto greased baking sheets.
    Bake at 325\u00b0 to 350\u00b0 for 8 to 12 minutes.

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