Lasagna - cooking recipe

Ingredients

3 lb. lean ground beef
1 chopped onion
2 large jars Ragu sauce (traditional)
1 large box lasagna noodles
2 c. sliced smoked sausage
8 oz. cottage cheese
3 c. Mozzarella cheese
1 pkg. Swiss cheese, separated and quartered
Parmesan cheese
1 tsp. garlic powder
1 tsp. Italian seasoning
1 tsp. oregano

Preparation

Brown beef and onion; drain.
Add sausage, sauces and spices; simmer for 5 minutes.
Cook noodles while preparing meat sauce. You'll need two 9 x 13-inch pans; spray with Pam.