Mock Hollandaise(Low Cholesterol) - cooking recipe
Ingredients
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1 c. mayonnaise
2 egg whites
2 Tbsp. lemon juice
1/2 tsp. dry mustard
1/4 tsp. salt
Preparation
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In a small saucepan, beat all ingredients with a wire whisk until smooth.
Stirring constantly, cook over medium-low heat until thick.
Serve over vegetables.
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