Best Ever Meat Loaf - cooking recipe

Ingredients

1 pouch Campbell's onion soup and recipe mix
2 lb. ground beef
1/2 c. dry bread crumbs
1/2 c. finely chopped celery
1/4 c. ketchup
1/4 c. milk
1 egg, slightly beaten

Preparation

In
a large bowl, mix well the soup mix, ground beef, bread crumbs, celery, ketchup, milk and egg.
Press meat mixture into a 9 x 5-inch loaf pan. Bake at 350\u00b0 for 1 hour.
Makes 8 servings.