Barley Vegetable Soup - cooking recipe
Ingredients
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1/3 c. barley
5 c. water
2 tsp sea salt
1 1/2 c. stewed tomatoes
1 bay leaf
1/4 tsp. sage
1/4 tsp. oregano
1 tbsp. olive oil
1 onion diced
1 carrot diced
1 rib celery
2-3 c. zucchini
Preparation
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Other vegetables can be substituted.
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