Porcupine Meatballs - cooking recipe

Ingredients

1 to 1 1/2 lb. ground beef
1 c. uncooked rice
2 tsp. chopped onion
1 tsp. salt
1/4 tsp. pepper
1 egg
1 can tomato soup
1 1/2 c. water

Preparation

Combine beef, rice, onion, salt, pepper and egg.
Shape into small balls.
Place in skillet; cover with soup and water.
Cover and cook until steaming.
Reduce heat and simmer for 45 minutes.