Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli, cooked and drained
1 c. grated cheese
1 beaten egg
1 c. bread or cracker crumbs
2 Tbsp. finely chopped onion
1 can mushroom soup
1 tsp. lemon juice
1 Tbsp. margarine
salt and pepper to taste

Preparation

Mix all ingredients.
Place in casserole dish; top with additional crumbs and dot with margarine.
Bake at 350\u00b0 until light and bubbly.