Hot Doggin' It Casserole - cooking recipe

Ingredients

1 pkg. hot dogs, cut into bite-size pieces
1 small pkg. hot dog buns
1 (15 oz.) chili
1/4 c. chopped onion (optional)
1 Tbsp. prepared mustard
2 c. grated Cheddar cheese

Preparation

Tear the hot dog buns into bite-sized pieces. Put into a lightly greased 13 x 9-inch baking pan. Sprinkle the hot dogs evenly over the top. Pour chili over the top, then sprinkle with onions and then the grated cheese.