Swedish Deep-Dish Apple Pie - cooking recipe

Ingredients

7 large Granny Smith apples
3/4 c. sugar
2 Tbsp. cinnamon
1 c. flour
1/2 c. soft butter (not margarine)

Preparation

Peel, core and slice apples.
Put apples into deep 2-quart baking dish.
Sprinkle with 2 tablespoons of sugar and cinnamon. In separate bowl, crumble together flour, sugar and butter. Sprinkle crumbled mixture onto apples.
Bake in preheated 350\u00b0 oven for 45 minutes to 1 hour.
Serve with ice cream or cheese.