Tart Sweet Potato Apple Bake - cooking recipe

Ingredients

6 medium sweet potatoes, peeled
2 c. thinly sliced apples
lemon juice
1/2 c. brown sugar
dash of cinnamon
1/4 c. butter
1/2 c. water

Preparation

Slice potatoes in 1/2-inch rounds.
Cook in a small amount of water until almost tender.
Preheat oven to 350\u00b0.
Butter a shallow baking dish and make alternate layers of sweet potatoes and apple slices.
Sprinkle apple layers with lemon juice, sugar and cinnamon.
Dot with butter and pour water over all.
Bake 1 hour, or until potatoes are very tender.
Serves 8 to 10.