Tuna Bunsteads - cooking recipe

Ingredients

1 (9 oz.) can tuna
1 c. cheese, cubed
1/2 c. mayonnaise
2 Tbsp. chopped pickles
2 Tbsp. chopped olives
2 Tbsp. chopped green pepper
2 Tbsp. chopped celery
2 Tbsp. chopped onion

Preparation

Mix ingredients.
Fill 8 hamburger bun halves (a little of the bread in the center of the bun may be removed).
Place in deep pan; cover with foil.
Heat at 250\u00b0 for 30 minutes.
Great for teenagers or all tuna lovers.