Strawberry-Pineapple Jello - cooking recipe

Ingredients

6 oz. pkg. cherry jello
16 oz. crushed pineapple with juice
1/2 pt. sour cream
1 large pkg. frozen strawberries
1/2 c. water

Preparation

Cook jello, strawberries and pineapple with water in a large saucepan.
Bring to a boil.
Pour 1/2 of this mixture into glass dish or bowl.
Chill until firm.
Spread sour cream on top of set jello.
Carefully spoon remaining 1/2 of mixture on top of the sour cream.
Chill until set.