Easy Chicken Enchilada Casserole - cooking recipe

Ingredients
    2 cans Swanson boned chicken
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 tall can Milnot
    1 small can chopped green chilies
    3 Tbsp. dried onion flakes
Preparation
    In a 9 x 13-inch dish, mix together.
    Crush a bag of Doritos in bottom of a pan.
    Pour mixture over Doritos.
    Top with grated cheese.
    Bake in 325\u00b0 oven for 30 minutes.

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