Easy Chicken Enchilada Casserole - cooking recipe
Ingredients
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2 cans Swanson boned chicken
1 can cream of chicken soup
1 can cream of mushroom soup
1 tall can Milnot
1 small can chopped green chilies
3 Tbsp. dried onion flakes
Preparation
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In a 9 x 13-inch dish, mix together.
Crush a bag of Doritos in bottom of a pan.
Pour mixture over Doritos.
Top with grated cheese.
Bake in 325\u00b0 oven for 30 minutes.
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