Pumpkin Bread - cooking recipe

Ingredients

1 tsp. nutmeg
1 tsp. cinnamon
3 c. sugar
1 c. salad oil
4 eggs
1 1/2 tsp. salt
1 c. cooked pumpkin
2/3 c. water
2 tsp. baking soda
3 c. flour

Preparation

Beat the first 6 ingredients together.
Add and mix in order given the remaining ingredients.
Use 3 greased 1 pound coffee cans.
Fill 2/3 full.
Bake 1 hour at 350\u00b0.