Date Nut Chews(Golf Balls) - cooking recipe

Ingredients

2 eggs
3/4 tsp. salt
1/4 tsp. almond extract or brandy
1/2 c. sugar
1/2 c. Karo syrup (red label)
1/2 c. chopped dates
1/2 c. nutmeats, chopped
3/4 c. flour
powdered sugar (to roll chews in)

Preparation

Beat eggs, salt and almond extract or brandy until light. Gradually add sugar and syrup.
Add flour, dates and nuts.
Pour into 2 greased 8-inch pans.
Bake at 375\u00b0 for 20 to 25 minutes. Remove from oven.
While still hot, shape into small balls with 2 teaspoons and roll in hands, then in powdered sugar.