Ham Delights - cooking recipe

Ingredients

1/2 lb. margarine
3 Tbsp. poppy seed
1 tsp. Worcestershire
3 Tbsp. mustard
1 medium onion, chopped
Pepperidge Farm party rolls
1 lb. boiled ham, shredded
1/3 lb. Swiss cheese, cut in squares

Preparation

Blend together the first 5 ingredients.
Split the rolls; spread top and bottom with mixture.
Place on rolls the shredded ham and cheese squares.
Wrap in foil.
Bake for 10 minutes at 400\u00b0.
These may be wrapped individually or placed in pan and covered with foil.
They freeze well.
Yields about 40.