Broccoli Quiche - cooking recipe

Ingredients

1 lb. chopped broccoli, steamed
1/2 lb. cubed Velveeta cheese
1/2 c. evaporated milk
1 can mushroom stems and pieces, drained
salt and pepper
1/2 c. Italian bread crumbs

Preparation

Combine all but crumbs in microwave-safe glass dish, then sprinkle bread crumbs on top.
Bake at 1/2 power (500 to 600 watts) for 8 minutes, then turn dish 180\u00b0 and bake 8 minutes.
Let sit a few minutes and serve.