Cheese-Rich Casserole - cooking recipe

Ingredients

1/4 c. green pepper
1/4 c. onion
1 c. Minute rice
1 can cream of celery
shredded Cheddar cheese
Crisco

Preparation

Saute green pepper and onion in a small amount of Crisco in a small baking dish.
Add uncooked Minute rice and 1 can cream of mushroom soup plus 1/2 can of water.
Salt and pepper to taste. Put shredded Cheddar cheese to cover on top.
Cover with foil. Bake at 350\u00b0 for about 45 minutes.