Oil-Free Granola - cooking recipe

Ingredients

4 c. rolled oats
1 c. rye or wheat flakes
1/2 c. favorite nuts or seeds
pinch of salt
1 tsp. vanilla
1/3 to 1/2 c. warmed honey
1 c. raisins (or less or more as desired; add after cooking)

Preparation

Preheat oven to 300\u00b0.
In a large bowl, combine oats, wheat flakes, nuts and salt.
Warm the honey and vanilla; mix with oats. Spread thin on cookie sheet.
Cook 20 to 25 minutes.
Stir every 5 minutes to prevent burning.
Yields 6 cups.