Buttermilk Pound Cake - cooking recipe

Ingredients

2 sticks butter
3 c. sugar
1/4 tsp. lemon flavoring
1/2 tsp. butter flavoring
1/4 tsp. soda
1/2 tsp. salt
1 tsp. vanilla
5 eggs
1 c. buttermilk
3 c. flour

Preparation

Cream butter, sugar and flavorings.
Separate eggs and beat the yolks.
Add soda, then flour and salt alternately with milk. Fold in beaten egg whites; mix.