Peanut Butter Delight - cooking recipe

Ingredients

2 c. graham cracker crumbs
1/3 c. oleo, melted
4 pkg. Sweet Thing or 1/3 c. sugar
8 oz. light cream cheese
10 pkg. Sweet Thing or 1 c. 10x sugar
1 c. peanut butter
2 Tbsp. skim milk
1 (16 oz.) carton Cool Whip

Preparation

Mix cracker crumbs, oleo and Sweet Thing.
Press into bottom of 9 x 14-inch baking pan.
Bake 6 to 7 minutes at 350\u00b0.
Set aside to cool.
Mix cream cheese, sweetener and milk until light and fluffy.
Add peanut butter and beat until smooth.
Fold Cool Whip into peanut butter mixture.
Pour onto the cold crust.
Chill 5 to 6 hours.
Garnish with chopped dry peanuts.