Baked Ham And Eggs - cooking recipe

Ingredients
    6 to 7 slices dried bread cubes
    1 1/2 c. diced ham
    1/2 lb. cubed cheese (1 c.)
    1/2 c. butter
    3 eggs
    2 c. milk
    1/2 tsp. salt
    1/2 tsp. dry mustard
    chopped chives
Preparation
    Mix bread and ham in a 9 x 12-inch greased pan.
    Cover with cheese.
    Mix other ingredients except chives.
    Pour over cheese and bread mixture.
    Refrigerate overnight.
    Bake at 350\u00b0 for 1 hour.
    Top with chives; serve.

Leave a comment