Parmesan Chicken - cooking recipe
Ingredients
-
4 to 6 deboned, skinned chicken breasts
1/3 c. Parmesan cheese
1 clove garlic, crushed
3/4 c. bread crumbs
2 Tbsp. margarine
1/4 c. parsley flakes
Preparation
-
Melt margarine with garlic.
Dip chicken in mixture, then into bread crumbs, cheese and parsley.
Bake at 325\u00b0
for 1 1/2 hours. Brown top more after baking, if necessary.
Leave a comment