Spaghetti Parmesan - cooking recipe

Ingredients

1 (32 oz.) jar spaghetti sauce
2/3 c. (3 oz.) 100% grated Parmesan cheese
1 (16 oz.) pkg. spaghetti, cooked and drained

Preparation

Heat sauce according to label directions.
Stir in Parmesan cheese.
Simmer 10 minutes, stirring occasionally.
Pour sauce over spaghetti.
Sprinkle with additional Parmesan cheese if desired.
Makes 6 to 8 servings.