Florentine Spinach Dip - cooking recipe

Ingredients

1 pkg. Knorr Swiss vegetable soup mix
1 c. mayonnaise
1 c. sour cream
1 (8 oz.) can chopped water chestnuts
1 (10 oz.) pkg. frozen spinach, thawed and drained
2 to 3 green onions, sliced

Preparation

Mix and let set for 2 to 3 hours before serving.